The Department of Biochemistry is committed to fostering strong connections with the broader community. We believe that collaboration and engagement beyond the university's walls are key to advancing knowledge, promoting scientific discovery, and enhancing public understanding of biochemistry, nutrition, and food science.

Our department regularly participates in a variety of community outreach initiatives, such as public seminars, workshops, and educational programs aimed at spreading scientific knowledge to the general public. We encourage students to get involved in community service, allowing them to apply their academic learning in real-world settings and make a positive impact on the local and global community.

We also partner with local schools, organizations, and industry professionals to offer internships, mentoring programs, and research opportunities that allow students to contribute their expertise while gaining practical, hands-on experience. These partnerships help foster the development of future leaders in the fields of biochemistry, nutrition, and food science.

The Department of Biochemistry values the opportunity to support and collaborate with the community. If you are interested in learning more about our outreach efforts or wish to get involved in future community events, please get in touch with the department. Together, we can create lasting impacts in both the scientific community and beyond.